About Al Gofa

Al Gofa would be of Quebec origin. But we are not sure. He eats mainly frozen food. His natural habitat remains uncertain, but we do know that he emigrated to Montreal to study the occult sciences and alchemy with the avowed goal of concocting as many books as possible.
Books
Sombres bagarreurs, chez Pow Pow (2019)

Guest at MCAF
2023